Chocolate muffins

350 gr flour

175 gr sugar

2 eggs

250 gr butter

2 tbsp cocoa

100 gr chocolate

150 ml milk

baking powder

Mix all ingredients except chocolate. In the mold for baking muffins put a paper baskets, and pour into each prepared mixture, but only up to a half basket. Bake for about half an hour at 180 degrees. Melt half of the prepared chocolate with 20 gr of butter and pour over each muffin, and the remaining chocolate grate on top.